LoveBomb is a distinctive ceremonial cacao made from Peruvian Criollo cacao beans. Its flavor profile is intense, deeply chocolatey, and full-bodied, with delicate floral notes. Those who appreciate pure cacao with a pronounced character will find it an expressive alternative to sweetened drinking cacao powder. LoveBomb contains no added flavorings, no added sugar, and no milk powder: the only ingredient is cacao mass.
The cacao beans come from Peru and are processed into natural cacao mass. Since the natural cacao butter remains, stirring it with warm liquid creates a rich drink. The cacao is offered in chunks and flakes and can be portioned according to the desired intensity.
Compared to mild cacao varieties, LoveBomb is characterized by a stronger, more pronounced cacao flavor. The deep chocolate base is accompanied by floral aromas. Without added sugar, the natural character of the bean is preserved. The intensity can be individually adjusted by the amount of cacao used and the choice of liquid. Warm water is sufficient for a purist's enjoyment; plant-based drinks create a different, often creamier flavor effect.
The Criollo cacao beans come from Peru and, according to the supplier, are sourced from a family cooperative. The beans are processed into pure cacao mass, in which the natural cacao butter is not removed as it is in defatted cacao powder. This makes the product different from regular instant cacao in consistency, taste, and use.
For one cup, break approximately 25 g of LoveBomb into small pieces and thoroughly mix with about 200 ml of warm water or plant-based drink until the mass is evenly distributed and the drink is creamy. The liquid should not be boiling vigorously. Those who prefer a more intense cacao can use approximately 30 to 40 g per cup. Vanilla, cinnamon, cardamom, chili, or a small pinch of salt can be added to taste. Sweetness can be added separately if desired.
LoveBomb is suitable both for a mindfully prepared cup in everyday life and for shared moments of enjoyment. The term ceremonial cacao describes the type of use; it is not associated with any specific health or psychological effect.
Pure cacao mass is not only for drinking. In small quantities, it can add an intense cacao aroma to desserts, chocolate sauces, baked goods, or breakfast dishes. Because it is unsweetened, the desired sweetness must be adjusted separately in the recipe. For processing, it is recommended to chop larger pieces beforehand and gently warm the cacao mass.
Ingredients: 100% cacao mass (Criollo cacao from Peru). Vegan. Without additional additives.
Average nutritional values per 100 g: Energy 2462 kJ / 588 kcal; Fat 51.6 g, of which saturated fatty acids 32.3 g; Carbohydrates 4.7 g, of which sugar 0.1 g; Protein 14.0 g; Salt 0.02 g. The information on the delivered packaging is authoritative.
Net weight: 350 g. Store the cacao mass in a cool, dry, dark place and keep it tightly sealed. At higher temperatures, it may soften or melt. After cooling again, changes in surface structure are possible. Please observe the best-before date on the packaging.
Cacao naturally contains theobromine and small amounts of caffeine. Individual tolerance may vary. If you have known intolerances, please check the ingredients and packaging information. Cacao is unsuitable for dogs and cats and must be kept out of their reach. The product is a food item and not a medicine.
LoveBomb is made from Peruvian Criollo cacao beans. The available shipping methods and the actual shipping costs are displayed at checkout. Please check this information before completing your order.
Product: LoveBomb Criollo Ceremonial Cacao. Origin of the cacao beans: Peru. Net weight: 350 g. Contact person for orders and complaints: PeruMagazin.