#WelovePeru

A land full of wonders
Overall, we can fully recommend Peru. This fascinating country not only offers spectacular landscapes and impressive sights, but also warm encounters and unforgettable experiences. A trip to Peru is a journey full of wonders and adventures that you will never forget.

Lake Titicaca is undoubtedly a natural and cultural jewel to be discovered. From its breathtaking landscapes to its fascinating cultural treasures, the lake offers an unforgettable experience for everyone who visits it. Head out and experience the wonders of Lake Titicaca for yourself – you won’t regret it.

With the highest point of the hike at 5000 meters above sea level, it is advisable to do the hike after a few days in Cusco or after one of the multi-day hikes to Machu Picchu to avoid altitude sickness. The hike to Rainbow Mountain is spectacular, especially when the weather is sunny and the sun highlights the colorful stripes.

A visit to Machu Picchu is not only a journey into the past, but also an opportunity to experience the unique beauty and spirituality of this magical place. The majestic ruins, surrounded by the peaks of the Andes, exude an aura of mystery and mysticism that has captivated visitors for centuries.

The stunning landscape surrounding Cusco, Peru offers a variety of hiking experiences, but two routes in particular stand out: the Inca Trail and the Salkantay Trek. Both routes promise unforgettable adventures and the opportunity to explore the region's rich history and breathtaking nature.

Cusco is not only a city, but also a perfect starting point for various tours. Some places can be visited independently, while others are easily accessible with organized transport. The variety of tours offered allows every traveler to pursue their interests, be it cultural, historical or adventurous.

The unmistakable taste of the ceviche comes from the marinade made from lime juice. This fresh, acidic juice plays a crucial role as it "cooks" the fish by breaking down the proteins. It is important to use plenty of lime juice to ensure that each cube of fish is marinated evenly.

While Peru is considered the birthplace of ceviche, various countries in Latin America have developed their own unique variations. For example, in Mexico, ceviche is often made with tomatoes and avocado, which adds an extra dimension of flavor to the dish. Each region has its own culinary influences, making ceviche a versatile and adaptable dish.